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CSP Magazine

Three Menu Trends Worth Your Consideration

 By Shannon Polk on Feb. 08, 2016

Here is a list of three menu trends worth your consideration that many new restaurants and convenience-stores are now starting to implement.

Foodservice

C-Stores Tackle Super Bowl 50 Ads

 Feb. 08, 2016

Regional chains roll out humor, irony to promote channel's foodservice

Snacks & Candy

Opinion: C-Stores Aren’t Health Food Stores

By Hank Armour and Lawrence Soler on Jan. 27, 2016

Nor should they aspire to be, but the channel can resolve to offer healthier options

Snacks & Candy

What's America's No. 1 Comfort Food?

Jan. 27, 2016

There's a clear leader, but it also depends on whether you're sad, sick or stressed

General Merchandise/HBC

Top 10 CPG Growth Opportunities for 2016

Jan. 27, 2016

Despite struggles in 2015, consumer packaged goods will rebound this year: IRI

Snacks & Candy

Healthy Diversification for Hershey

By Abbey Lewis on Jan. 26, 2016

Chocolate company plans to develop more for healthy-snack niche

General Merchandise/HBC

Weiner Resigns at Hain Celestial Group

Jan. 25, 2016

Conte to assume responsibilities until company names replacement

Foodservice

The Food Channel's Top Ten Food Trends for 2016

Jan. 22, 2016

"Food entertainment" goes mainstream, decadence making comeback

Snacks & Candy

Aldi Aims for 'Healthier Checklanes'

Jan. 13, 2016

Discount grocer removing candy, adding better-for-you snacks at registers

Snacks & Candy

Mars Rolls Out Snickers Crisper

Jan. 11, 2016

Brand’s first candy bar under 200 calories

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