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Foodservice

4 Foodservice Strategies for C-Stores

 Sponsored content from our partner Hatco on Jan. 11, 2018

How can c-stores do more with their foodservice programs without breaking the bank? Here are some helpful tips.

Foodservice

6 Healthy Menu Trends for the New Year

 By Aimee Harvey on Jan. 10, 2018

Restaurants usher in 2018 with healthful food that keeps the focus on flavor

Foodservice

Best of the Best: Consumers' Top 10 Seafood Chains

By Aimee Harvey on Jan. 08, 2018

Which restaurants do consumers say are the most craveable?

Company News

How Spinx Developed Its Biggest Store to Date

By Brett Dworski on Jan. 05, 2018

Chain focusing on made-to-order food and face-to-face convenience

Foodservice

Krispy Krunchy Execs Are Louisianians of the Year

By Kristina Hurtig on Jan. 04, 2018

Founder Neal Onebane and EVP Dan Shapiro honored for their impact on community

Foodservice

How A&W Is Getting Back to Basics

By Aimee Harvey on Jan. 03, 2018

QSR plots growth with a more traditional concept positioning

Foodservice

Are LTOs Still Worth the Effort?

By Aimee Harvey on Dec. 27, 2017

Restaurant chains weigh in on the pros and cons of the limited-time offer

Foodservice

Casey's Debuts New Pizza Campaign

By Aimee Harvey on Dec. 15, 2017

New promo targets 'value-conscious' customers

Foodservice

Subway Franchisees Strike Back Against New Footlong Deal

By Aimee Harvey on Dec. 15, 2017

QSR says new promotion is part of 'a massive transformation'

Foodservice

Technomic's Take: Roller-Grill Trends

By Aimee Harvey on Dec. 13, 2017

New report reveals consumer preferences for foods that roll

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