YORK, Pa. -- Rutter’s Farm Stores has added lower-fat ingredients, turkey bacon and black bean burgers, as well as a new appetizer sampler plate, to the convenience-store chain’s foodservice menu.
Black bean burgers offer Rutter’s customers a lower-fat, high-protein alternative to the third-pound Angus beef burger on Rutter’s menu. Customers can substitute the quarter-pound chipotle-flavored patty in any burger order on Rutter’s menu, including patty melts and Rutter’s Ultimate Burger line.
Along the same lines, Rutter’s has given its customers a low-fat alternative to regular bacon by adding turkey bacon to the menu. Customers can add turkey bacon in every instance where bacon is an option.
“We listen to the feedback our customers give us. We brought these new items to the menu in part because they’re on trend, but also because they’re what our customers have asked us for,” said Rutter’s vice president of foodservice, Jerry Weiner.
Rutter’s new sampler plate allows customers to build their own dish choosing from 10 appetizers. Unlike similar convenience-store offers, Rutter’s customers can choose to add a protein, boneless chicken wings, to their sampler plate. As with every order, customers can add dipping sauces to flavor each order to their exact taste.
York, Pa.-based Rutter's Farm Stores is a chain of 60 convenience stores and gas stations in central Pennsylvania.
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