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Aimee Harvey

Managing Editor, Technomic

Articles by
Aimee Harvey

Page 13
Foodservice

How 5 C-Stores Are Promoting Premium

Healthy, fresh, handmade offerings are building the foodservice narrative

Foodservice

10 Emerging Restaurant Trends to Watch

Technomic's annual Top 500 report reveals the key developments shaping foodservice

CSP Magazine

C-Store Kitchens Tool Up for Growth

Amid the many ovens, toasters, blenders, holding cabinets and cookware at NAFEM, one central theme stood out: How can kitchens benefit from smaller, multifunctional equipment?

Foodservice

Inside Panera's Acquisition

A closer look at the fast-casual giant’s new parent

Foodservice

Menu Trend Watch: Ethnic Snacks

Around-the-world small bites and hand-held offerings

Foodservice

3 Ovens We're Watching

New foodservice equipment launched during first quarter includes award-winning kitchen tools

Foodservice

Meal Kits Making Their Mark

Consumers praise growing dinner option for its time-saving, health benefits

Foodservice

Menu Trend Watch: Chicken for Breakfast

10 specialty items bringing the bird to morning menus

Foodservice

McDonald's Switching to Fresh-Beef Burgers

Chain leader introducing new cooked-to-order format for Quarter Pounders

Foodservice

Why Consumers Balk at C-Store Delivery

Opportunities exist to expand food delivery programs, but where does the customer stand?

Foodservice

Best of the Best: 10 Top Pizza Chains

Consumers weigh in on restaurants with the most craveable pizzas

Foodservice

Sandwich Restaurant Chain Expands Into Convenience Stores

San Francisco Style Sourdough Eatery maps out national growth plans

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