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Foodservice

Designs on Expansion: North Carolina Circle K Welcomes Krystal QSR

 By Chuck Ulie on Mar. 14, 2024

Summer restaurant opening in convenience store a first in planned national growth via ‘innovative’ space boosting customer accessibility and more

Foodservice

Podcast: Path to Foodservice Profitability: Menu Optimization

By Hannah Hammond on Mar. 05, 2024

How convenience-store retailers can build a “famous for” offering

Foodservice

Del Taco Restaurants Making Push Into Convenience Stores

By Chuck Ulie on Feb. 22, 2024

Quick-service restaurant chain set to open several units in travel plazas, with more in development

Foodservice

Missouri Convenience-Store Chain Temp-Stop Strikes Deal With Huddle House

By Hannah Hammond on Feb. 22, 2024

First all-day breakfast restaurant to open in Sedalia c-store

Foodservice

Roark Capital Agrees to Buy Subway

By Jonathan Maze on Aug. 24, 2023

Private equity firm, which owns Inspire Brands and Focus Brands among other restaurant companies, won an 8-month auction for the sandwich giant

Company News

7-Eleven’s Raise the Roost Runs Afoul of New York City Scheduling Laws

By Peter Romeo on Aug. 17, 2023

Convenience retailer, QSRs ordered to pay for violating employment restrictions

Foodservice

TA Franchisee LVP Developing 10 Bojangles Restaurants

By Greg Lindenberg on Aug. 01, 2023

Las Vegas-based company bringing 20 additional units to the market

Foodservice

‘Independent’ Ideas to Excel in Foodservice

By Tom Newbould on Jul. 17, 2023

7 tips to build a unique and craveable menu offer

Foodservice

The State of Foodservice 2023—TA: More Healthy, More Locations

By Rachel Gignac and Chuck Ulie on Jul. 11, 2023

Working on attracting customers as a destination for meals

Foodservice

Is Inflation Opening Foodservice Opportunity?

By Steve Holtz on Jun. 16, 2023

Increasing prices make now the right time to balance quality, consistency and value

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