trends

Foodservice

What Consumer Habits Will Survive the Pandemic?

Wawa CEO: Some will fade, but lasting ones will involve last-mile services

Foodservice

An April Fools' Day Spin on Pizza

Retailers, suppliers deliver social media silliness with ridiculous takes on the ever-popular pie

On the brink of retirement, Ray Huff is 'shocked' his c-store chain is still open for business

Change is accelerating, so don’t be left behind, experts say

The industry’s biggest unknowns, from regulations to pricing

Group patrolling Chicago gas stations to help prevent carjackings

Industry sees more than 3% drop in the number of single-store operators, continuing trend

Introduces Resources for Retailers program, action plan, more

COVID-19 may have defined the year, but retailers were still interested in many other topics and news

Retailer enters Asia with acquisition of Hong Kong convenience-store network

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