Click here to visit the Fare magazine website.David Prentkowski, director of foodservices at University of Notre Dame, said, "Although I'm thrilled and proud to be both on the advisory board as well as a presenter at FARE, I'm even more excited about being an attendee at this unique, relevant and very important foodservice event." He added, "I'm looking forward to learning new and dynamic ways to continue to build our foodservice program at the University of Notre Dame."
Bruce Taffet, former executive vice president of United Artists and Regal Cinema, agreed. "The very idea that we in the recreation channel can learn best practices in foodservice business development from convenience retailers, mass merchandisers, contract management companies, transportation and educational channel operators and others, makes this a very dynamic conference for very dynamic learning for all who attend," he said.
Dr. Debby Cannon, dean of Georgia State University's School of Hospitality, said, "I can't recall a foodservice and hospitality conference that targets a wide range of operators from such a diverse set of channels. What a great forum for learning from each other in different channels of foodservice."
For information on attending or exhibiting, go to www.foodserviceatretail.com or contact Ted Asprooth, vice president sales/publisher, Fare magazine at (847) 516-0367 or tasprooth@cspnet.com.
CSP Information Group, publisher of CSP, CSP Independent and Fare magazines is a business-to-business communication company specializing in the convenience retailing and on-the-go food industries. In addition to its print products, CSP Information Group's other business units include the CSP Daily News e-mail newsletter, CSPNetwork CyberConferences, CSPTV, CSP Leadership Conferences & Events, 24-7 Connect Virtual Expo and CSP Consulting. Visitwww.cspnet.com for more information.
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