CHICAGO — Menu insights, business opportunities and pressures, COVID-19 and food trends are all topics part of CSP’s annual survey that examines convenience store retailers’ foodservice outlook.
CSP requests your input so we can get a more comprehensive understanding of your operation's foodservice business.That’s why we ask that you complete this survey to help us produce the 2021 Foodservice Handbook. The survey closes April 8.
- Click here to read CSP’s 2020 Foodservice Handbook.
To show our thanks, if you are one of the first 50 qualified respondents to finish the survey, you will be entered into a drawing for a $100 American Express gift card. Your responses will remain confidential, as always, and will be combined with other responses to compile industry averages. This study’s results will be published in CSP’s June issue.
CSP provides insightful business intelligence for c-store executives and industry decision makers. In the rapidly evolving $650 billion c-store marketplace, consistent delivery of resourceful information is needed to survive. With first-to-market news, in-depth profiles, comprehensive category coverage and groundbreaking research and analysis, CSP equips c-store retailers with information that enables them to compete more effectively. CSP delivers actionable insights via our print publication and website, daily e-newsletter, podcasts and interactive digital platforms. CSP also hosts several events such as the CRU Community, Outlook Leadership conference and several small-format meetings in its EduNetworking series.
Troubles taking the survey? Contact the survey administrator at khussain@winsightmedia.com.
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