Foodservice

Steal This Foodservice Idea: Liven Up Menu With Variations

QuickChek grows its sub menu with 2 new Italian offerings
QuickChek's new Giant Italian sub
Photograph courtesy of QuickChek

Convenience-store retailers can jazz up their foodservice menus with added variety in a successful program.

QuickChek, Whitehouse Station, New Jersey, is launching two new Italian subs, the Giant Italian and the traditional-style Italian, both available on 6-inch or 12-inch bread and featuring new QuickChek Vinaigrette. 

The Giant Italian, which is part of the New York Giants Sub lineup, includes fresh mozzarella, cherry pepper relish and garlic aioli on fresh-baked bread from Teixeira’s Bakery in New Jersey.

Click here to read more.

Click here to read more foodservice ideas to steal.

Members help make our journalism possible. Become a CSP member today and unlock exclusive benefits, including unlimited access to all of our content. Sign up here.

Multimedia

Exclusive Content

Technology/Services

Meet Sizl, the Chicago Ghost Kitchen that Wants to Replace Groceries

The 2-unit outfit wants customers to order its food every day. It's betting that an ever-changing menu and a gamified loyalty app will keep them coming back

Foodservice

Here’s the Foodservice Tech Convenience Stores Are Embracing

Features include helping maximize and forecast sales, aiding with production planning, automating tasks and more

Foodservice

Consider Challenges of a Dispensed Beverage Subscription Program

Profit margins, operational strain and program cannibalization are all concerns, says Richard Poye of Food Trends Think Tank

Trending

More from our partners