Flavored with Sri Lankan cardamom and Saigon ground cinnamon bark, the Split Bean is a specialty favorite at Phoenix-based food-truck concept The Flying Pigeon. Known for an extensive globally inspired menu that takes its culinary inspirations from Asia, the Mediterranean, the Middle East and Latin America, The Flying Pigeon applies the same influences to its specialty coffees and teas, with innovative spices and syrups.
Split Bean specialty coffee
Retailer/Chain: The Flying Pigeon
Trend: Spicy Sips