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consumer trends

Foodservice

San Francisco Sourdough Eatery Aims to Grow Via Convenience Stores

 By Chuck Ulie on Apr. 11, 2023

Idaho-based restaurant chain that serves sandwiches, soups, salads, breakfast targets 100 new locations in 5 years

Foodservice

Kettle Corn Is the Newest Syrup Flavor From Torani

 By Chuck Ulie on Apr. 05, 2023

Launch captures taste of freshly popped corn combined with sweet and salty notes

Foodservice

Steal This Idea: Create Daypart-Spanning Craveable Offerings

Mar. 31, 2023

Customers can enjoy IHOP’s new menu items any time of day

Beverages

Sales of RTD Spirits Might Expand to C-Stores in Texas

By Chuck Ulie on Mar. 24, 2023

Bills aim to allow convenience, grocery stores to sell the products if alcohol by volume doesn’t exceed 17%

Beverages

SunnyD Unveils Alcohol Version

By Chuck Ulie on Mar. 20, 2023

Vodka seltzer latest in trend of a traditional non-alcohol company releasing adult beverage

Company News

2 ‘Powerhouse’ C-Store Chains to Watch

By Steve Holtz on Mar. 16, 2023

New report calls out Buc-ee’s and Sheetz as top regional retailers

Beverages

3 Companies Debut 5 New Iced Tea Flavors

By Chuck Ulie on Mar. 16, 2023

Mostly nonalcohol, with one twist

Snacks & Candy

Speak to Consumers Through Purpose: Expert’s Take on Successful Retail Branding

By Rachel Gignac on Mar. 10, 2023

Mars predicts trends for retailers, suppliers to embrace in 2023

Technology/Services

How 4 Scoops of Ice Cream Are Fueling Loyalty at the Pump

By Ann Meyer on Mar. 06, 2023

At United Dairy Farmers, reduced fuel prices start with a treat in store

Foodservice

Several Strategies on Growing the Basket

By Chuck Ulie on Mar. 03, 2023

Seek deals from vendors, use app for personalization

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