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Sandwiches

Foodservice

Stewart’s Shops Convenience Stores Launches First Waffle Sandwich

 By Chuck Ulie on Feb. 19, 2024

Spicy Chicken ‘Wafflewich’ mixes savory, sweet; ‘We are constantly searching for the next great sandwich that our customers will not only love but crave’

Foodservice

Looking Up: Limited-Time Offers on the Rise

 By Chuck Ulie on Feb. 02, 2024

These deals continue to grow in all mealparts, Technomic reports show

Foodservice

Steal This Idea: To Warm Bellies, Go Sourdough

By Chuck Ulie on Jan. 18, 2024

Panera harnesses National Soup Month, launches 2 sandwiches

Foodservice

Steal This Idea: Consider Developing a Smashburger

Jan. 16, 2024

The Jack in the Box version is so popular, the chain might run out of supplies soon

Snacks & Candy

Foxtrot’s Up & Comers Awards Highlight Small Makers

By Diane Adam on Jan. 16, 2024

Seaweed snacks and jackfruit chips among top winners

Foodservice

Raybern’s Refreshes Sandwich Ingredients, Package Design

By Chuck Ulie on Dec. 20, 2023

Brand introduces line with new breads, sauces, cheeses and meats

Foodservice

Steal This Idea: Save Money, Bread Your Chicken

Dec. 12, 2023

Red Robin says it will save $5 million yearly in the process

Foodservice

2023 Eats in Review: Eye-Catching, Health-Helping Offerings

By Chuck Ulie on Dec. 07, 2023

Differentiation, better-for-you products 2 big themes in foodservice this year

Foodservice

A 1st for Twice Daily: Customers Now Can Get Made-to-Order Fresh Food in All Stores

By Chuck Ulie on Nov. 06, 2023

Retailer kicked off chainwide initiative in late October; kiosks allow choosing ingredients, preparation style and more

Foodservice

Take a Big Bite: Food, Beverage Aplenty at 2023 NACS Show

By Chuck Ulie and Steve Holtz on Oct. 16, 2023

Reformulated Chester’s Chicken sandwich, vegetarian breakfast patty, new nitro energy teas, biscuit roll-ups and more

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