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Customers get surprise at the pump
Cinnamon roll baker says travel centers have fueled its growth
Eight more in convenience channel pipeline this year
NLRB's redefinition recasts obligations, relationship between chain, franchisees
Foodservice, smokes stoked sales; dispensed beverages need work
Retailer also adds cannolis for dessert
Technomic study uncovers similarities in consumers’ eating decisions
Nontraditional unit will carry extensive breakfast and lunch menus
Foodservice “becoming its own draw” for convenience stores