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hot and cold food

Foodservice

Sheetz Earns Spot on USA Today’s Best Regional Fast Food List

 By Steve Dwyer on May 01, 2019

Selection is an ‘arrow in our quiver’ as it expands, chain says

Retailer News

TravelCenters of America Hosting Its First QSR Hiring Event

 By Greg Lindenberg on Apr. 23, 2019

TA, TA Express and Petro sites conducting interviews ahead of summer travel season

Foodservice

What C-Stores Can Learn From Families’ Favorite Limited-Service Restaurant Chains

By Heather Lalley on Apr. 05, 2019

How foodservice companies are pivoting to millennial parents

Foodservice

5 Essentials for Creating a Successful LTO

By Patricia Cobe on Apr. 05, 2019

Technomic offers insights into developing successful limited-time offers

Foodservice

Shopping the Competition: Innovation in Grocery Foodservice

By Natalie Taylor on Apr. 05, 2019

Retailers highlighting excellence in merchandising, engagement and retail theater

Foodservice

Wawa Expanding Catering, Grain Bowl, Fair-Trade Coffee Pilots

By Alaina Lancaster on Apr. 04, 2019

Retailer betting on off-premise and health-forward movements

Foodservice

Orion Food Systems Merges With Land Mark Products

By Alaina Lancaster on Apr. 04, 2019

Merger will increase the company’s national presence

Mergers & Acquisitions

Quik Mart Acquires 2 Rick’s Barbecue & Country Stores

By Greg Lindenberg on Apr. 02, 2019

Owners selling c-stores to focus on developing restaurants, wholesale products

Foodservice

Inside David Chang’s Convenience-Store Concept Peach Mart

By Alaina Lancaster on Apr. 01, 2019

Check out the menu lineup for the Momofuku chef’s take on a c-store

Foodservice

Rutter’s Adds Antibiotic-Free Chicken to Its Menu

By Alaina Lancaster on Mar. 29, 2019

The ingredient will be available grilled and in boneless chunks, wings and tenders

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