CRU 2015 networking
Mar. 09, 2015Jeff Moosa (left) of R&D Restaurant Group with Patrick Moore of Armor Safe Technologies
Paul Gobel, Michelle Davis and Allison Lewin (center) of f’real with Antonia Piert of Aramark and Tim Quinn of Mars Chocolate North America
Attendees line up at Altria’s booth for a meet-and-greet with speaker Eduardo Briceno.
Glenn McCaskin of Kellogg (left) with Mark McKinney of Huck’s
Paul Dillon (left) of McCain Foods with Karen Brown and Greg Pulley of Maverik
Jimmy Burns (left) of Home Market Foods with Brad Chivington of Kroger
Ryan Morton (left) of Maverik and Doug Steffen of Convenience Valet
Lon Audet (left) of Stinker Stores with Rocky Sickmann of Anheuser-Busch
James Martin and Michelle Gill of Boyett Petroleum enjoy a snack during a networking break.
Frank McCarter of Curtis (left) with Stan Storti of The Spinx Co.
Mary Szarmach of Smoker Friendly with Craig Neuhoff of Harbor Industries
Blaine Ross of Category Management Association is flanked by Cathy Schulman (left) and Anna Gryce of Prairie City Bakery.
Rick DeRose (left) of TSN/Bunzl, Kennith Fries of Crossmark and Stuart Clark of McLane
Kelvin Covington (left) of Kelvin Covington Consulting LLC, Fred Faulkner of Jaco Oil and Rick Sales of Abierto Networks