Ben & Jerry’s Oat-Based Chocolate Chip Cookie Dough/Chocolate Fudge Brownie
Nearly 20 existing non-dairy flavors in pints and scoop shops switching to the new base by spring 2024
Supplier - Ben & Jerry’s
Ben & Jerry's is unveiling an oat-based formula with nearly 20 existing non-dairy flavors in pints and scoop shops switching to the new base by spring 2024, the company said. The transition starts with Ben & Jerry’s Chocolate Chip Cookie Dough and Chocolate Fudge Brownie. An oat recipe reduces nut allergens, making the options more inclusive for diet sensitivities. Pints are available for an SRP range of $5.99 to $6.49.