Biography

Abbey Lewis

Articles by
Abbey Lewis

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Foodservice

Global flavors drive c-store food innovation as Latin American and Asian options surge

Convenience retailers can capitalize on growing consumer demand for international cuisine with a few operationally friendly, handheld options

Company News

Y-Not Stop's Annie Gauthier named NACS chairman

Louisiana convenience-store executive takes helm of NACS after years of industry leadership and service

Loyalty extends beyond apps to create seamless customer experiences across all touchpoints, PAR Retail says

As delivery demand grows, convenience stores face a pivotal question: How do you make it profitable?

Convenience-store chain president also shares qualities she believes are fundamental to her career success

Cameron Watt of Intouch Insight talks about competitive technology, foodservice, cleanliness and hygiene standards

Hear what consumers really think about online delivery

Damian Wyatt, director of merchandise sales and category management at MAPCO Express, Franklin, Tennessee, talks about how he keeps his team feeling safe and motivated, with an eye on growth, amidst great transition

Matt High, senior sales manager for Sheetz MTO, dishes on convenience-store foodservice, his pride for his team and fostering a culture of inclusivity

Innovation swirls around healthy and core options

Innovation swirls around healthy and core options

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