foodservice

Technology/Services

Acosta Group Completes Acquisition of Crossmark, Product Connections

Company grows to 60,000 associates, 3,000 retail clients across channels including convenience

Foodservice

Customers Today Have Higher Expectations Regarding Convenience-Store Food Options

71% of respondents want hot prepared offerings, 55% want made-to-order meals, 44% want fresh produce, Vontier survey shows

Technomic report dives into trending appetizers and sides, entrees, desserts and beverages

Banana Chocolate Quesadilla among the sweet ideas to attract customers these dog days

New monitor compares employees’ food prep times across locations with real-time recognition for top performers

Black+Decker Pizza Pulse also finds 75% of Americans eat pizza a few times a month or more

Convenience-store chain also brings back 4 food offerings

‘Breakfast is going to continue to be important forever. It’s the most convenient time of day for people to utilize convenience stores from a habitual standpoint’

Second Kum & Go employee to leave this year for owner of Alltown Fresh, Honey Farms, XtraMart, other convenience-store chains

Convenience-store chain expands lineup with 4 new flavors, including Bacon Breakfast and Chicken Fajita

  • Page 1