product trends

Snacks & Candy

Dollar-Conscious Consumers Hurt C-Store Center Store Unit Sales

Down 7% in year ended June 30; consumers ‘looking for an added benefit in what they buy,’ Don Burke of Management Science Associates says at CSP forum

Foodservice

Growing Use of Weight-Loss Drugs Might Reduce Convenience-Store Foodservice Sales

‘We need to take some steps now to prepare for these consumption shifts,’ Technomic’s Donna Hood Crecca says of GLP-1 medications

Convenience-store retailer seeking new brand partnerships for distribution across 17-state footprint

Food for Climate League teams with foodservice provider CulinArt Group to test program focused on sea vegetables in 3 dining programs

Steve Morris of Retail Management Inc. also talks with CSP about how getting customers into a convenience store begins when they first see the building

Technomic report dives into trending appetizers and sides, entrees, desserts and beverages

Banana Chocolate Quesadilla among the sweet ideas to attract customers these dog days

‘Breakfast is going to continue to be important forever. It’s the most convenient time of day for people to utilize convenience stores from a habitual standpoint’

With many concerned about inflation, retailers must work to grow sales, according to Technomic’s Donna Hood Crecca

Inflation hits the backyard, according to the American Farm Bureau’s annual Fourth of July market basket survey

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