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Products may develop mold prior to the best-by date
Facility expected to help company speed new products to store shelves
Includes new menu and equipment
Ferrara updates packaging and recipes
Company working with operators to close low-volume and low-profit locations, including 800 in the U.S.
Also combines fresh packaged bread and specialty snacking sectors
Consumer outlook is positive, but operators must remain persistent in safety measures
New flavors and packaging target on-the-go opportunities
Company partners with Hershey's, Reese's and Oreo