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CBD/Hemp

FDA Hesitant to Define CBD as ‘Dietary Ingredient’

Sends message to the industry: Don’t worry about rules and processes

Foodservice

New Foodservice Equipment Aims to Reduce Touchpoints, Save Time

Pandemic-related modifications in c-stores have given rise to lifestyle changes, innovations

Explore all that Chicago has to offer during your NACS Show® stay

Q&A with Kevin Smartt, chairman of NACS and CEO of TXB

VP Jimmy Kochisarli talks to CSP about the chain’s growth, new delivery app, more

Data, interviews draw picture of who’s buying, where, when and why

Drink is growing in the c-store channel

Red Diamond report looks at shifting preferences, behaviors

Tobacco grows even as customers get back into normal routines

… But refiners, retailers in decent defense position

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