Peter Romeo
Editor at Large
Contact PeterPeter Romeo has covered the restaurant industry since 1984 for a variety of media. As Editor At Large for Restaurant Business, his current beats are government affairs, labor and family dining. He is also the publication's unofficial historian.
Articles by
Peter Romeo
Page 1Port Strike Ends as Dockworkers, Employers Reach Quick Agreement
Inbound shipments expected to resume immediately, averting economic wallop many feared would accelerate inflation and leave retailers, restaurants without supplies
California Gives Weed Outlets a Path to Become Restaurants
Local jurisdictions can now allow licensed THC retailers to recast their facilities into cafes offering food and beverage prepared and served on-site