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Finding the Silver Lining in CBD Beverages

By Chuck Ulie on Dec. 09, 2021

As laws change, restrictions loosen and acceptance grows, this segment is expected to expand

Fit to Be Tried: Kum & Go Partnership Steps Up C-Store Foodservice

By Chuck Ulie on Dec. 09, 2021

With innovation agency The Culinary Edge, c-store chain develops higher-end menu

Frank Talk About Electric Vehicles

By Jackson Lewis on Dec. 09, 2021

Norman Turiano’s ‘unfortunate prediction’

Re-Imagining Category Sets

By Jim Low on Dec. 06, 2021

How evolving consumer preferences have opened the door to rethinking snacks and other segments

Gasoline Price Has Peaked … For Now

By Trilby Lundberg on Dec. 06, 2021

Downstream margins remain well fed

Sports Drinks Cross Category Lines, Face Supply Shortages

By Hannah Hammond on Dec. 03, 2021

C-store category managers share trends

Technology/Services

Opinion: In Defense of Kum & Go’s Kyle Scheele Meale

By Jackson Lewis on Dec. 02, 2021

A success story despite the overblown outrage

10 Snack Bar Launches We’re Watching

By Steve Holtz and Steve Dwyer on Dec. 01, 2021

New varieties include indulgent, healthy, plant-based, caffeine-enhanced, more

During Pandemic, United Dairy Farmers Crafts New Baked Goods Lineup

By Chuck Ulie on Nov. 29, 2021

Retailer avoided layoffs, now delivers 20 products fresh daily with innovative logistics

Oil Down, Ethanol Up

By Trilby Lundberg on Nov. 22, 2021

U.S. pump price a no-change at $3.49 per gallon

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