From Loaded Taco Tots to Smoked Meat Rings, Stuffed Concha Bread to Steak Elote Empanadas, there is no shortage of intriguing menu offerings from Chicago-based Levy Restaurant’s playoff menus at NBA and NHL arenas.
Take, for example, the Surf and Turf Nachos (pictured) at the Minnesota Timberwolves’ Target Center. The nachos “are loaded with sirloin steak, diced jalapenos, lettuce and tomatoes,” writes CSP sister publication FoodService Director. “The ‘surf’ is in the form of creamy lobster queso.”
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