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trends

General Merchandise

Newbould Joins Impact 21

Former TravelCenters of America executive will serve as strategist

Technology/Services

Retailers: CSP’s 2021 Outlook Survey Open

Answers will help CSP better understand how retailers see future of c-store industry

Company News

Opinion: 3 Tips to Get the Most Out of Marketing

By Brian Nelson on Aug. 31, 2020

Strategies to get more feet in the store

Beverages

Holiday Sales Shine Through Pandemic

By Steve Holtz on Aug. 27, 2020

How to get the most out of this coming Labor Day weekend

Foodservice

4 Trends Defining C-Store Foodservice Today

By Brett Dworski on Apr. 30, 2020

Plant-based/vegan foods, global flavor, breakfast innovation and indulgence are absorbing the attention of today’s consumers

Foodservice

2020 Foodservice Trend: Morning Boost

By Brett Dworski on Apr. 30, 2020

Retailers are increasingly implementing all-day breakfast and adding new healthy and indulgent products to their menus to boost the morning daypart

Foodservice

2020 Foodservice Trend: The Revolution of Plant-Based and Vegan

By Brett Dworski on Apr. 30, 2020

Plant-based items captivated the attention of consumers in 2019, whether seen in vegan energy bars, almond milks or veggie-based snacks.

Foodservice

2020 Foodservice Trend: Time for Indulging

By Kristina Peters on Apr. 30, 2020

While consumers want c-stores to offer more healthy foods, indulgent foods still have appeal

Foodservice

2020 Foodservice Trend: Going Global

By Brett Dworski on Apr. 30, 2020

Consumer demands for flavor innovation have resulted in a variety of international dishes emerging on c-store menus

Foodservice

A New Definition of Meals on Wheels

By Samantha Oller on Apr. 08, 2020

Autonomous vehicles can open new branding and eating occasions for food marketers

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