Parker’s, Savannah, Ga., is committed to helping coffee farmers with best environmental practices and is a partner in the S&D Sustainably Sourced program, which focuses on helping farmers and rural communities become more productive and profitable. The program has helped more than 4,500 coffee-growing families in 12 producing regions. Parker’s also gives back to those communities via healthcare and education.

Parker’s current featured coffee is Origin Reserve from the Guatemala high mountains. It’s a medium roast coffee exuding floral and honey aromas with sweet chocolate and dark fruit notes and a sweet bright overtone with a cocoa finish, the company says.

Parker’s Freshly Made By You lineup uses quality ingredients to make smoothies, frappes, iced coffees, milkshakes and more. There are more than 30 drink flavors, and customers can watch as their order is made: blended, frozen or over ice. Select Parker’s locations also feature Fresh Blends machines that make frappes (caramel, mocha, vanilla, caramel macchiato or mocha macchiato), cold-brew lattes (straight over Ice, iced latte with sweet cream, caramel, dark chocolate or milk chocolate), and cold brew coffee blended shakes (vanilla, dark chocolate, milk chocolate and caramel).